Mother’s Day Brunch Buffet
Sunday, May 12th
$30 per person*
Cold Buffet Table
- Fruit Platters w. Star Anise Syrup & Creme Fraiche
- Smoked Salmon Platter
- Baby Field Greens Salad w. Pickled Grapes, Cashews & Goat Cheese
- Spiced Moroccan Cous-Cous Salad
- Roasted Seasonal Vegetable Salad
Hot Buffet Table
- Wild Mushroom Raviolis w. Parmesan Cream
- Edward’s Bacon & Sausage
- Scrambled Eggs w. Brie & Chives
- Cinnamon Swirl French Toast
- Quiche Lorraine
- Cheddar Cheese Grits w. Roasted Jalapenos
- Muffins & Bagels w. Jams & Jellies
- Roasted Airline Chicken Breast w. Creamy Polenta & Chimi Churri
- Roasted Salmon w. Citrus Cream Sauce
Carving Station
- Roasted Airline Turkey Breast
- Roasted Sea-Salt & Rosemary Prime Rib
Dessert Table
- Cookies, Brownies & Danishes
- Yogurt Parfait w. Granola
Please call 313.961.2543 to make your Mother’s Day Brunch reservation today! Reservations are subject to a $20 per person no show/cancellation fee. Please call for more details.
*does not include beverage, tax and gratuity


